Christmas Menu

2 Courses £20.95, 3 Courses £25.95


  • Curried winter vegetable soup
  • Panko breaded halloumi with rocket and sweet chilli
  • Chicken liver pate with onion chutney and granary toast
  • Smoked salmon terrine with mixed leaves and horseradish mayonnaise

Main Courses

  • Roast turkey with all the trimmings
  • Pan fried breast of pheasant, colcannon potato and a redcurrant gravy
  • Local venison casserole with garlic and thyme mash
  • Baked fillet of cod, wholegrain mustard and chive butter sauce
  • Local wild mushroom risotto finished with grana Padano


  • Sticky toffee pudding with vanilla cream
  • Chocolate and orange delice with honeycomb ice cream
  • Vanilla cheesecake with a winter berry compote
  • Bread and butter pudding with vanilla ice cream
  • Traditional Christmas pudding

Christmas Opening Times

Christmas Eve
Bar 12pm → Closing
Food 12pm → 7pm

Christmas Day
Bar only 12pm → 2pm

Boxing Day
Bar only 12pm → 6pm
With hot complimentary nibbles being served at the bar

New Years Eve
Bar 12pm → Closing
Food 12pm → 7pm

New Years Day
Bar 12pm → 6pm
Food 12pm → 4pm